Meiomi Chardonnay 2014
Bright, enticing layers of tropical fruit are heightened by the enchantingly sweet smells of brown sugar, honey, and butterscotch. Notes of mango and citrus zest enhance the complex palate. The lush, creamy mouthfeel is elevated by subtle flavors of honey and butterscotch.
Wine SpectatorRipe and vibrant, with zesty tropical fruit, melon, pear, baking spices and light oak shadings, ending clean and pure. Drink now. 50,000 cases made.
Elouan Pinot Noir 2014This 2014 Elouan Pinot Noir is richer and more full bodied than what is typical of Oregon Pinot Noir, which generally is very lean. Bright ruby red in color. Ripe cranberry, sweet cinnamon and fresh cherry create an inviting bouquet, with a subtle earthiness. The palate shows texture and weight with firm acidity that carries the flavor through. The flavor profile shows red plum, bright cherry, minerality, dusty earth, and a hint of sweet tobacco, creating rustic layers of flavor with soft refined tannins. Food Matching: Pork loin, pan-seared salmon, Peking duck or veal with a mushroom sauce.
Cartlidge & Browne Cabernet Sauvignon 2013Like a classic muscle car, Cabernet Sauvignon's sleek lines belie its power and endurance. Sure this bold dark beauty is racy. But though it is quick to accelerate, it downshifts into a smooth finish. Revved up and ready to go now, you can trust that a little age won't slow it down. True high performance.
Underwood Pinot Gris 2015As do its Pinot Noir and Rosé counterparts, the Underwood Pinot Gris speaks of a journey across Oregon. Sourcing fruit from vineyards spanning the peaks and valleys of the state, this wine is the perfect everyday refresher, making us nostalgic for our long-awaited Oregon summer backyard BBQs. Tasting Notes: Lemon, apple and pear.
Decoy Sonoma County Pinot Noir 2013This vibrant and enticing Pinot Noir offers lovely aromas of fresh-picked strawberry, Bing cherry and blueberry with subtle hints of mushroom, lavender, sage and white pepper. On the palate, perfectly balanced acidity and well-integrated French oak underscore the bright fruit flavors to create an elegantly structured wine.
M. Chapoutier Côtes du Rhône Belleruche 2015Color: Garnet red. Nose: Aromas of red fruits (mainly morello cherries) and spices (liquorice, grey pepper). Mouth: This wine has a great structure with firm and silky tannins.
Flowers Sonoma Coast Pinot Noir 2014Deep garnet hue. Aromas of wild strawberry, pomegranate, cranberry, savory dried herbs, violet and forest floor lift elegantly from the glass. On the palate, layers of blood orange and hibiscus are framed by fine-grained tannins, coastal minerality and brilliant acidity that culminate in a lengthy finish.
Cloudy Bay Sauvignon Blanc 2015Palate: Silky and concentrated, revealing ripe, juicy stone fruit and lemongrass, supported by a subtle minerality. Nose: Citrus aromatics of grapefruit and kaffir lime abound; supported by subtle tropical notes.
Jordan Winery Cabernet Sauvignon 2012Concentrated aromas of blackberries and black cherries with an inviting hint of cedar. The wine's silky palate is long and expansive, boasting a beautiful balance of black fruit and fine tannin structure. Its finish is lively, lingering and laced with a sweetness of fruit. A deliciously seductive wine to be enjoyed now or cellared through 2028. Decant for 60 to 90 minutes to elevate aromas and flavors.