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Valdo Prosecco Brut

Valdo Prosecco Brut


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Straw yellow color, joined with a fine perlage and a fruity taste are the distinguishing features of Valdo's Brut Prosecco DOC. Well-bal- anced structure, matched with its flavorful and aromatic fruity fragrance make it the perfect pairing with starters and particulary with del- icately flavoured dishes and especially seafood. Excellent as aperitif due to its distinctive characteristic of being "easy to drink", best served in a flute glass at a temperature of between 6-8°C to bring out its perfumes and flavours. Versatility and freshness are its strengths.
Category Sparkling Wine
Region Italy, Veneto
Brand Valdo
Alcohol/vol 12%
  • ws85

Wine SpectatorLight-bodied and floral, this juicy Prosecco offers apricot, star fruit, almond and red licorice notes. Well-balanced. Drink now. Tasted twice, with consistent notes. 6,670 cases made.

Alison Napjus, 2011